
2023 Plant Sales
Official Plant List:

Flowers:
Amaranth (Amaranthus caudatus)
Love Lies Bleeding; Coral Fountain
Bachelor's Buttons (Centaurea cyanus)
Polka Dot Blend; Tall Double Mixed Colors
Calendula (Calendula officinalis), Resina
Chamomile (Matricaria recutita), Zloty Lan
Cosmos, (Cosmos bipinnatus)
Bright Lights; Sensations Blend
Dianthus, Sweet William
Hollyhock
Chater's Double Mix; Creme de Cassis;
Indian Spring Mix; Jet Black
Marigold (Tagetes spp.)
Brocade Mix; Lemon Gem; Pinwheel
Nasturtium (Trapaeolum majus)
Alaska Mix; Empress of India;
Night and Day; Tip Top Alaska
Nicotiana, Jasmine-scented
Snapdragon, Cherry Twist; Lion's Mouth Blend;
Fordhook Tall Mixed Colors
Yarrow (Achillea millefolium), Colorado Mix
Zinnias, Benary's Giants Mix; Country Fair Blend; Magarenia; State Fair Mixed Colors;
Thumbelina
​
Vegetables:
Broccoli, DeCicco; Umpqua; Waltham 29
Brussels Sprouts, Roodnerf
Cabbage, Green,
Early Jersey Wakefield; Golden Acre
Cabbage, Napa, Hilton
Cauliflower, Rober
Celeriac, Monarch
Celery, Ventura; Tall Utah
Chard, Rainbow Mix
Collards, Georgia Southern
Cucumber, slicing
Marketmore; Shintokiwa; Lemon
Cucumber, pickling
Little Leaf; National Pickler; Salt and Pepper
Eggplant, Asian, Ping Tung
Eggplant, Italian
Black Beauty; Listada di Gandia; Diamond
Kale, mixed variety pack
Lettuce, Romaine, Red Oak, Butterhead
Ground Cherry, Goldie
Fennel, bulb, Finale
Okra, Red Burgundy
Peppers, Sweet (many varieties)
Peppers, Hot (many varieties)
Pumpkin (Pie and Carving)
Squash, summer (several varieties)
Squash, winter (many varieties)
Swiss chard, Rainbow mix
Tomatillos
Tomato, Cherry
Sungold F1; Sakura F1; Black Cherry;
Blush; Pink Bumblebee; Peacevine
Tomato, Standard Slicing
New Girl F1; Big Beef F1
Tomato, Heirloom
Orange Brandywine; Principe Borghese;
Black Krim; German Johnson
Tomato, Paste
Amish Paste; San Marzano
Zucchini (several varieties)
​
Melons:
Canteloupe, PMR Delicious 51
Charentais
Watermelon, red
Blacktail Mountain; Moon and Stars
Watermelon, yellow
Early Moonbeam
​
Culinary and Medicinal Herbs:
Angelica (Angelica archangelica)
Anise hyssop (Agastache foeniculum)
Ashwagandha (Withania somniferum)
Basil (Ocimum basilicum)
Sweet Italian; Thai; Purple; Lemon
Basil, Holy or Tulsi (Ocimum sanctum)
Borage (Borago officinalis)
Chives
Cilantro, Santo
Dill, Bouquet
Elecampane (Inula helenium)
Hyssop (Hyssopus officinalis)
Lavender (Lavandula angustifolia)
English; Munstead; Provence; Vera
Lavender (Lavendula densiflora)
Goodwin Creek
Lemon balm (Melissa officinalis)
Lemongrass (Symbopogon flexuosus)
Mint, Peppermint (Mentha piperita)
Mint, Spearmint (Mentha spicata)
Nettles, Stinging (Urtica dioica)
Oregano, Greek (Origanum heracleoticum)
Parsley, Flat and Curly
Rosemary
Sage, Broadleaf (Salvia officinalis)
Sage, Clary (Salvia sclarea)
Sage, White (Salvia apiana)
Savory, Summer
Stevia
Skullcap (Scutellaria lateriflora)
Sweet Annie (Artemesia annua)
Spilanthes (Spilanth acmela), "Tootheache Plant"
Thyme (Thymus vulgaris), German Winter
​
Other Perennials:
Currant, Black (Ribes nigrum)
Elder, Black (Sambucus nigra)
Rhubarb (Rheum rhababarum)
The Plants
We love participating in the entire plant life cycle at Fledgling Farmstead! ​With the exception of a few difficult-to-grow herbs, all of the plants offered through our CSA, retail and wholesale markets began their lives on the farm.
​
We also grow annual and perennial plant starts for sale in the spring. The 2023 growing season will be our third year of offering a diverse array of plant starts for our community!
​
VEGGIES MELONS FLOWERS
CULINARY AND MEDICINAL HERBS
UNIQUE PERENNIALS
​
​
Find our plants at:
​
South Royalton Market: New for 2023!
Look for our most popular plant starts now through Memorial Day!
​
Crossmolina Farm's Cookeville Market:
May 19-20 Fridays: 8:30-6
May 26-27 Saturdays: 8:30-2
​
On-farm plant sales, 10am-4pm:
May 20 & 21
May 27, 28 & 29
​
Chelsea Farmer's Market:
Fridays, 3-6, starting May 20
​
While we are not certified organic, we are committed to organic, regenerative principles.
We use organic quality potting soil, organic seeds whever possible, and never the use pesticides or other harmful chemicals that would impact the quality or safety of plants used as food or medicine. We have found that the cost of official organic certification just doesn't make sense at this time for our small-scale farmstead; if you ever have any questions about our growing practices, just ask!




